I decided to share a recipe again this week because it is definitely that time of year where we are having a lot of parties and get-togethers, and what better time to try a new recipe?! This one is also a quick and easy one for those days when you've been busy working, shopping, planning festivities, etc.
I actually got this recipe from my husband. It's definitely a different spin on the good ol' Sloppy Joe. I still make Sloppy Joes with more of a tomato base to them, but this is by far my favorite and usual go-to recipe. It might sound strange, but it is so good!
No Ordinary Sloppy Joes
- 1 lb lean ground beef
- 1 10-1/4 oz can chicken gumbo soup
- 1 tbsp ketchup
- 1/2 tbsp mustard
- hamburger buns
- Season (if desired) and brown hamburger.
- Stir in soup (don't add water), ketchup, and mustard.
- Reduce heat to med-low and allow to simmer for about 10 minutes.
- Remove from heat, allow to cool, and spoon into buns.
I will probably be MIA the next week or so, spending time with family and enjoying this wonderful time of year, so I want to wish you all a very Merry Christmas and a most wonderful New Year!
Do you have a favorite recipe that you would like to share? Well, send it to me and I will feature it on our blog. Better yet, consider doing a guest post with us!